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Passerina

Passerina is a white wine grape variety grown predominantly in the Marche and Abruzzo regions of Italy. There are two theories on the origin of its name: either from the Italian word "passero", meaning sparrow, indicating that the bird was known to feast on these grapes, or from "Pescara", a town in Abruzzo, where the variety was once largely cultivated.

This grape is often used in blends, but can also be made into a varietal wine. Passerina wines are known for their bright, lively acidity and apple, pear and almond flavours. They tend to be light- to medium-bodied with a smooth texture. More aromatic versions may exhibit floral and citrus notes, while others may have a mineral finish.

Passerina is also used to make sparkling wines, which can range from dry to sweet and are known for their crispness and fresh fruit flavours. These wines are best consumed within a few years of their bottling.

Wiki Summary

<div class="wikipedia-data"><p class="mw-empty-elt">
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<p>The genus <i><b>Passerina</b></i> is a group of birds in the cardinal family (Cardinalidae). Although not directly related to buntings in the family Emberizidae, they are sometimes known as the <b>North American buntings</b> (the North American Emberizidae are colloquially called "sparrows" although they are also not closely related to these birds).
</p><p>The males show vivid colors in the breeding season; the plumage of females and immature birds is duller. These birds go through two molts in a year; the males are generally less colorful in winter. They have short tails and short slim legs. They have smaller bills than other Cardinalidae; they mainly eat seeds in winter and insects in summer.
</p><p>The blue grosbeak (<i>P. caerulea</i>) was once placed in the monotypic genus, <i>Guiraca</i>.
</p><div class="wikipedia-link">Wikipedia: <a href="https://en.wikipedia.org/wiki/Passerina">Passerina</a></div></div&gt;

Campania

Campania is a region in southern Italy known for its stunning coastline, rich history, and vibrant culture. The regional capital is Naples, one of the oldest continuously inhabited cities in the world. Campania is also home to notable historical sites such as Pompeii and Herculaneum, which were preserved under ash after the eruption of Mount Vesuvius in 79 AD.

The region boasts a diverse geography with mountains, plateaus, and islands, including the famous Capri and Ischia. It has fertile land that produces a significant amount of Italy's agricultural products, including tomatoes, citrus fruit, and olives. The region's vineyards and wineries also contribute to the renowned Italian wine industry, producing famous wines like Falanghina and Aglianico.

Campania is also famous for its cuisine, which is considered one of the hallmarks of the Mediterranean diet. It is the birthplace of pizza and is known for its mozzarella cheese, seafood, and fresh produce.

The culture of Campania has been shaped by numerous civilizations including the Ancient Greeks, Romans, Normans, and Spanish, each leaving distinctive architectural and artistic marks. This diverse cultural heritage makes it a compelling region for tourists. The Amalfi Coast, a UNESCO World Heritage Site, and the Palace of Caserta are just a few highlights.

Despite its cultural wealth and natural beauty, Campania is one of Italy's most economically disadvantaged regions, suffering from high unemployment and organised crime issues.

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Piedirosso

Piedirosso is a red wine grape varietal originating from the Campania region in southern Italy. The name 'Piedirosso' translates to 'red feet' in Italian, a reference to the red-colored stalks of the grape.

The wine produced from Piedirosso is typically medium-bodied with a bright ruby color. It is known for its distinct aromas and flavors, including red berries, plum, cherry, and a unique smoky or earthy quality. Some variations also emit hints of herbs and spices.

The acidity in Piedirosso is quite high, making it a great wine to pair with rich and heavy dishes. Often used in blends, predominantly with Aglianico, Piedirosso also produces impressive single varietal wines. The wines are characteristically fresh and vibrant when young, but can also be kept for medium-term aging.

Wiki Summary

<div class="wikipedia-data"><p><b>Piedirosso</b> is a red Italian wine grape variety that is planted primarily in the Campania region. The grape is considered a specialty of the region, being used to produce wines for local and tourist consumption. Its name "piedirosso" means "red feet" that reflects the bottom of the vine which used to be red similar to the red feet of a pigeon. </p><p>The grape is believed to be one of the parent varieties of the central Italy grape Abbuoto, possibly a crossing with Casavecchia. DNA analysis has also shown a close genetic relationship between Piedirosso and the white Campanian wine grape Caprettone that was previously thought to be a clone of Coda di Volpe.</p><div class="wikipedia-link">Wikipedia: <a href="https://en.wikipedia.org/wiki/Piedirosso">Piedirosso</a></div></div&gt;

Falanghina

Falanghina is a white wine grape varietal that is indigenous to the regions of Campania and Sardinia in Italy. The varietal is believed to have ancient origins and has been used in Italian winemaking for hundreds of years.

Wines produced from the Falanghina grape are often medium-bodied with high acidity, making them refreshing and perfect for pairing with seafood dishes. They typically exhibit aromas and flavors of citrus and floral notes, along with hints of almond and spice. Some versions can also have a slightly minerally undertone, reflecting the volcanic soils in which the vines often grow.

Depending on the winemaking process used, some Falanghina wines can also exhibit a creamy texture or slightly honeyed quality. This versatility has led to an increase in popularity for this varietal, both in Italy and abroad.

Wiki Summary

<div class="wikipedia-data"><p><b>Falanghina</b>, also called <b>Falanghina Greco</b>, is a variety of wine grape, <i>Vitis vinifera,</i> used for white wines. It is an ancient grape variety which may have provided a basis for the classical Falernian wine, and has considerable character. It is cultivated on the coast of Campania north of Naples, and frequently consumed in southern Italy along with seafood. The name for the wine appears to derive from the Latin <i>falangae</i>, or stakes for supporting the grapes in a vineyard. In November 2014 Falanghina was approved as a recognized varietal by the Alcohol and Tobacco Tax and Trade Bureau for use in the United States.
</p><div class="wikipedia-link">Wikipedia: <a href="https://en.wikipedia.org/wiki/Falanghina">Falanghina</a></div></div&gt;

Chianti

Chianti is a famous type of red wine that originates from the Tuscany region in Italy. It is known for its robust flavor and high acidity. Chianti wines are typically made primarily from the Sangiovese grape, usually making up about 80% of the blend, along with other grape varieties such as Canaiolo and Colorino.

The reputation of Chianti has changed significantly over time. Historically, it was known as a simple, low quality wine, often sold in straw-covered flasks called fiascoes. However, in the 1980s and 1990s, producers in the Chianti region began to focus on improving quality, with many switching to more modern wine-making techniques and producing more premium wines.

Today, there are several different classifications of Chianti, including Chianti Classico, Chianti Riserva, and Chianti Superiore. Chianti Classico, from the heart of the Chianti region, is often considered the highest quality, while Chianti Riserva is aged for longer periods, leading to a deeper, more complex flavor.

Chianti has a distinct, easy-to-drink style that often features flavors of cherries, plums, and spices. Some higher-end versions also have notes of tobacco, leather, and earth. Chianti wines have a high acidity and moderate to high tannin levels, which makes them a great match for food, especially traditional Italian dishes like pasta with tomato sauce or grilled steak.

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POINT (11.546899795532 43.36909866333)
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Eastern Plains, Inland and North Western Australia

The vast lands of Eastern Plains, Inland and North Western Australia provide a varied landscape that offers a blend of natural beauty, rich biodiversity, and significant cultural heritage. The area stretches from the eastern plains that merge into the outback, across the arid inland region, and up to the northwest coast.

Eastern Plains: The eastern plains, otherwise known as the outback, comprise a mosaic of open woodland and grassy plains, sprawling over a significant part of Australia's land mass. Typically, these plains are flat, with some isolated or low ranges. They are home to a diverse array of unique flora and fauna, including kangaroos, emus, and various species of snakes and lizards, as well as a rich plant life adapted to harsh weather conditions.

Inland: The vast inland region is known for its arid and semi-arid landscapes, characterized by dry grasslands, salt lakes, and extensive deserts like the Simpson Desert and the Great Victoria Desert. The red sandy soil and iconic sand dunes paint a Martian-like picture. Nevertheless, it also includes fertile land where the agriculture sector thrives, facilitated by irrigation systems. The inland region is sparsely populated, mainly inhabited by small rural communities, and it holds great significance for Aboriginal cultures, reflected in ancient rock paintings, sacred sites, and traditional customs.

North Western Australia: The North Western region, notably the Kimberley region, encompasses rugged ranges, extensive grasslands, and a tropical monsoon climate. This part of Australia is renowned for its spectacular natural features, including the Purnululu National Park with the striking Bungle Bungle Range, the Horizontal Falls, and the region's defining river systems. It also boasts a spectacular coastline where the Indian Ocean meets white sandy beaches and pristine coral reefs, such as the Ningaloo Reef. The region is also rich in minerals and has a booming mining industry.

The Eastern Plains, Inland, and North Western Australia have a diverse climate, varying from tropical in the north to desert in the centre and temperate in the south, supporting a wealth of ecosystems. The remoteness of the regions allows for a clearer view of the country's star-filled night skies, untouched by light pollution, and offers a unique experience of isolation and tranquillity, as well as a deep understanding of Australia's extraordinary natural and cultural history.

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POINT (121.62799835205 -27.672800064087)
Continent
Oceania
Country
Australia
Geo JSON id
11825

Far North

The Far North typically refers to the most northern parts of the Northern Hemisphere, such as the Arctic, Northern Canada, Alaska, northern parts of Scandinavia, Siberia, and parts of Greenland. This region is characterized by extreme cold temperatures, particularly in the winter months.

The Far North is known for its frozen landscapes which include tundra, where the subsoil is permanently frozen, and vast expanses of ice and snow. It is also home to the Northern Lights or aurora borealis, a natural light display caused by solar particles entering the Earth's atmosphere.

Various types of wildlife adapt to thrive in these harsh conditions, such as arctic foxes, polar bears, reindeer, and varieties of seals and whales. The indigenous populations in these regions, including the Inuit and Saami peoples, have also developed unique ways of life to survive and thrive in the Far North.

However, rapid climate change is posing significant challenges to the Far North, with melting ice threatening both wildlife and the indigenous communities who rely on the ice for hunting and traveling.

Notably, the Far North also holds significant natural resources, including oil, gas, and minerals, which have been the subject of considerable interest and controversy given the environmental sensitivity of these regions.

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POINT (138.71899414062 -28.55890083313)
Continent
Oceania
Country
Australia
Geo JSON id
11822

Greater Perth

Greater Perth is a metropolitan area located in Western Australia. It's the state capital's urban area plus some regional areas. Including the city of Perth, it encompasses a number of local government areas including Fremantle, Joondalup, and Rockingham.

The region spreads along the coast of the Indian Ocean, extending to the east into farmland with suburbs going for more than 50 kilometers from the coast to the beautiful rolling hills in the east.

Greater Perth has a population of around 2.05 million people as of 2020, making it the fourth-most populous city in Australia. It enjoys a warm-weather Mediterranean climate, with hot and dry summers and mild winters.

The region is known for its beautiful beaches, vibrant arts scene, bustling nightlife, and culinary delights. It's a major hub for commerce and industry, particularly mining, but also finance, healthcare, and retail.

Greater Perth is also renowned for the Swan River that meanders through the city and for its extensive parks and green spaces, including the large Kings Park and Botanic Garden.

Public transportation within Greater Perth is provided by Transperth, which operates buses, trains, and ferries. Education-wise, Greater Perth is home to several universities, including the University of Western Australia, Curtin University, and Murdoch University.

The region’s lifestyle, job opportunities, weather and comparative safety make it a key destination for migrants from across the globe.

Map
POINT (115.8570022583 -31.952899932861)
Continent
Oceania
Country
Australia
Geo JSON id
11807
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