Siegerrebe, a white wine grape, is a cross between Madeleine Angevine and Gewürztraminer varietals. It was developed in Germany in 1929. Its name means "Victory vine" in German. This varietal is known for its intense, spicy bouquet and high natural sugar level, which often results in wines with high alcohol content. Siegerrebe has been grown extensively in Germany and also in some parts of United States, Canada and England.
The grape is highly sensitive to frost and vine disease but can yield a heavy crop under ideal conditions. Despite its drawbacks, Siegerrebe is still appreciated for its ability to ripen early while producing highly aromatic wines, often with exotic spicy and floral notes, similar to Gewürztraminer.
The Siegerrebe wines typically feature pronounced aromas of grapefruit, peach, and passion fruit, alongside a hint of muscat. Because of their sweet and aromatic characteristics, they are often used for dessert wines or off-dry styles.
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Tarpon Springs Castle Winery
320 Tarpon Ave
Tarpon Springs, FL 34689
United States
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Celista Estate Winery
2319 Beguelin Rd
Celista BC V0E 1M6
Canada
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Chaberton Estate Winery
1064 216 Street
Langley City BC V2Z 1R3
Canada
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40 Knots Vineyard and Estate Winery
2400 Anderton Rd
Comox BC V9M 4E5
Canada
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Cherry Point Estate Wines
840 Cherry Point Road
Cobble Hill BC V0R 1L3
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Blue Grouse Estate Winery
2182 Lakeside Road
Duncan BC V9L 6M3
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Comforts Of Whidbey
5219 View Road
Langley, WA 98260
United States
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Snowy Vineyard Estate and Microbrewery
255 Werralong Road
Dalgety NSW 2628
Australia