White Sparkling wine varietal indicates wines that have effervescence, produced by natural fermentation. A popular example is Sparkling White Champagne from France. These wines are often golden or straw color with aromas of citrus, apple, pear, or stone fruit, accompanied by notes of brioche, toast, or almonds from aging on the lees. On the palate, they tend to have high acidity, a bubbly texture, and flavors that match the nose. These wines are perfect for celebrations or as a pairing with a wide range of foods.
