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Coste della Sesia is an Italian wine denomination for red and white wines in Piedmont, Italy. Geographically, it sits on the western edge of the region near the border with Valle d'Aosta. Wines produced under the Coste della Sesia DOC must be made from grapes grown within the designated area which includes several communes in the Vercelli and Biella provinces.
The DOC was established in the year 1996, and it allows both red and white wine production. The primary grape varieties used for red wines are Nebbiolo and Vespolina, while the white wines are predominantly from Erbaluce grape variety.
The style of wine varies from medium to full-bodied reds with high tannins and acidity, and crisp, light whites. Many of the red wines from this region have the potential to age well. The flavor profile often includes notes of red fruit, roses, and spices for reds, and citrus and green apple for whites.
The climate is continental with a slight alpine influence, which is characterized by cold, relatively dry winters and warm, occasionally hot summers. The vineyards are typically planted on hillside sites with good exposure and well-draining soils, which is ideal for grape growing.
Coste della Sesia DOC is lesser known compared to other wine regions in Piedmont like Barolo or Barbaresco, but it is appreciated by connoisseurs for its unique characteristics and high-quality wines.