Echezeaux is a prestigious and renowned wine-producing region in the Côte de Nuits sub-region of Burgundy, France. Known for producing top-class red wines, the region is home to the Grand Cru vineyard, which is among the largest Grand Cru classified vineyards in the Côte de Nuits.
The Echezeaux appellation was created in 1937 and it covers more than 86 acres of vineyards. The soil here is rich in limestone and clay, providing an ideal setting for Pinot Noir grapes.
The wines produced in Echezeaux are recognized for their robust structure and deep flavors. They typically exhibit a rich and complex profile, with characteristic notes of black fruits, violets, and spices, often aging gracefully over many years.
Due to their high quality and limited production, Echezeaux wines tend to be highly sought-after and can command exorbitant prices in the global wine market.
