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Manton Valley is located in Lake County, California, in the heart of the state's wine country. Known for its fertile soil and ideal growing conditions, the valley is home to numerous vineyards and wineries.
Manton Valley was officially designated as an American Viticultural Area (AVA) in 2014, recognizing its distinctive winemaking characteristics. The soils found in Manton Valley are volcanic and contain a mix of ash, pumice, and loam, producing wines with a unique profile.
The valley's elevation ranges from 2,000 to 3,000 feet, which provides a cooler growing climate compared to other regions, making it perfect for producing high-quality grapes. The types of grapes grown in the valley include Cabernet Sauvignon, Merlot, Syrah, Zinfandel, Viognier, and Chardonnay.
Manton Valley covers an area of 11,200 acres, a portion of which is part of the larger Shasta-Cascade Viticulture Area. Despite this large area, the valley retains a sense of close-knit community with several family-owned wineries.
Manton Valley isn't just known for its wine, however. The region's stunning natural beauty, marked by rolling hills, dotted with pine trees, and scenic vistas, makes it a popular destination for tourists and outdoor enthusiasts as well. Activities like hiking, fishing, and camping are popular in the surrounding areas.